Salmon Patties

Ingredients

Directions

Mix salmon, egg, milk & butter. Add 1 cup saltines, Bisquick or oatmeal (just enough to hold the mixture together). Add pickles or relish, diced onion and salt & pepper to taste. Make into patties. Fry lightly in butter until well browned on both sides. Serve with dijon mustard.

Carol Wagner, Cody , WY